Skye Hohmann Photography and Writing

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Making the noodles at Bakaichidai. As with other noodle restaurants in the region, the noodles are hand rolled, giving them their distinctive and unmatched texture, but are machine cut.

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Skye Hohmann
Image Size
3785x2518 / 54.6MB
Keywords
Contained in galleries
Japanese Food, Udon, Brown - Fine Art Prints by Colour, Eating & Drinking - Open Edition Prints, Shikoku, Food Portfolio
Making the noodles at Bakaichidai. As with other noodle restaurants in the region, the noodles are hand rolled, giving them their distinctive and unmatched texture, but are machine cut.