Skye Hohmann Photography and Writing

search results
Image 3 of 27
Less

DSC_9535.tif

Add to Lightbox Download

Typical yakumi, or seasonings, for Sanuki udon include green onions, sesame seed, grated ginger, and tempura crumbs (tenkasu), served at Kirin Udon.

Copyright
Skye Hohmann
Image Size
4256x2832 / 69.0MB
Keywords
Contained in galleries
Japanese Food, Udon, Sanuki Udon -- Shikoku's Japanese Noodles, Shikoku
Typical yakumi, or seasonings, for Sanuki udon include green onions, sesame seed, grated ginger, and tempura crumbs (tenkasu), served at Kirin Udon.